Greek Yogurt Chicken Salad
I tried a garlic lime grilled chicken which sounded perfect, but turned out to be dry, and pretty boring. I had quite a bit left over, so I looked for a chicken salad recipe to revive it. This was amazing. We made some open face sandwiches, and had some without any bread. I hadn't thought about using Greek yogurt instead of mayo, but it was delicious. I also didn't have dried cranberries, but the apples and grapes were enough sweetness. I also added celery. You can find the recipe here: http://damndelicious.net (She's a cute food blogger.)
This lightened up sandwich won’t even taste healthy!
Ingredients
- 1 pound cooked chicken breast, shredded
- 1/2 cup diced red onion
- 1/2 cup diced apple
- 2/3 cup grapes, halved
- 1/3 cup dried cranberries
- 1/4 cup sliced almonds
- 1/2 cup plain Greek yogurt
- 1 tablespoon freshly squeezed lemon juice, or more, to taste
- 1/2 teaspoon garlic powder
- Kosher salt and freshly ground black pepper
Mix everything together and season to taste.
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